A lot of people in the world think of kimchi when they think about Korean cuisine. Kim chi is a side dish (36) ______________ is often served with meals in Korea.

People usually think of cabbage kimchi, (37) ______________ kimchi can be made with different vegetables. Here is one way to make kimchi. Put a vegetable in a container of salt water. Cover the container, and leave it alone for 12 to 24 hours. Then rinse the vegetable with cold water. Afterward, mix the vegetable with garlic, ginger, pepper powder, sugar and scallions. Put the (38) ______________ very tightly in a glass jar. Cover the jar. Put the jar in the cool, dark place for at least a day.

Uncover the jar (39) ______________ a few seconds, and then recover it again. Put the jar it refrigerator. Wait at least two days before eating the kimchi.

Now you can try to (40) ______________ this national dish of South Korea!

Question 36. A. who               B. where                      C. that                         D. when

Question 37. A. but                            B. so                            C. or                             D. and

Question 38. A. cabbage        B. mixture                   C. kimchi                      D. vegetable

Question 39. A. since              B. with                         C. at                             D. for

Question 40. A. put                B. make                       C. mix                          D. buy

KỲ THI TUYỂN SINH LỚP 10 THPT TIẾNG ANH NĂM HỌC 2023-2024 - HÒA BÌNH